Stewed blueberries

Stewed blueberries are a delicacy made by simmering fresh blueberries over low heat. In this process, the berries are gradually heated and soaked in their own juices, creating a soft and juicy texture while maintaining their shape and natural flavor. Simmering blueberries makes them more concentrated and rich, enhancing their aroma and flavor. With no added sugar, this treat retains the natural sweetness and nutritional benefits of blueberries. Stewed blueberries are great as a dessert, added to baked goods, yoghurts, oatmeal or smoothies, as well as for preparing various sauces and compotes. Its rich taste and aroma will be a wonderful addition to any table and will delight connoisseurs of natural and delicious products.