Chak-chak “Timosha”

2.90 250 g

Compound

Premium wheat flour, edible chicken egg, sugar, glucose-fructose syrup, natural honey, walnuts, refined deodorized sunflower oil, starch syrup, margarine (refined deodorized vegetable oils in natural and modified form, including soybean; water, emulsifier mono- and diglycerides of fatty acids, salt, acidity regulator citric acid, flavoring “Butter”, beta-carotene dye, antioxidants: ascorbic acid, alpha tocopherol), table salt, raising agent - sodium bicarbonate, thickener - carrageenan, acidity regulator - sodium citrate . The product contains gluten and may contain traces of dairy products.

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Description

Chak-chak "Timosha" is a traditional oriental sweet dish, common in the countries of Central Asia, the Caucasus and some other regions. It consists of small pieces of dough fried in deep vegetable oil until golden brown, and then sprinkled with honey or syrup. Chak-chak is often served at holidays and family events, and as a dessert. 
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