Homemade fried eggplant “Leis”

3.50 540 g

Compound

Fried eggplant (81%), sunflower oil, water, salt, garlic, acids: acetic acid, dill, parsley.

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Description

Homemade Fried Eggplant "Leis" is a dish made from sliced eggplants, which are usually pre-salted to remove the bitterness. Then the eggplants are fried in a frying pan in vegetable oil until crusty. This cooking method gives the eggplant a nice crunchy texture and rich flavor. Home-fried eggplant is often served as an appetizer or side dish.
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