Cake with whipped cream “Breeze”

3.50 €140 g

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Compound

Beaten egg white topping (sugar, egg, acidity regulator: E330, raising agents: E550, acetic acid), dough (wheat flour, butter, margarine (vegetable fats and oils (palm, rapeseed), drinking water, emulsifier: E471, E322, food salt, coloring: E160a, flavoring), powdered sugar, egg), apple filling 15% (apple puree 75%, sugar, acidity regulator: E330, preservative: E202, sulfur dioxide), cocoa glaze decoration based on 2% fat (sugar , vegetable fats and oils (palm (fully hydrogenated), sunflower), low-fat cocoa powder, emulsifier: E322, glucose syrup, flavoring).

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Description

Breeze Cream Pie is a delicious dessert that consists of a delicate dough filled with airy whipped cream. This dessert has a delicate taste, combined with a crispy crust texture and creamy filling.

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