Seasoning for minced meat for cutlets “Champion”

0.80 30 g

Compound

Salt, garlic 13.4%, ground black pepper 11.1%, onion 10.8%, basil, ground mustard, chili pepper, cardamom, marjoram, ground nutmeg, ground ginger. May contain traces of gluten, sesame and celery.

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Description

Seasoning for minced meat cutlets "Champion" is a specially developed mixture of seasonings and herbs that will give your cutlets a unique taste and aroma. It allows you to easily and quickly prepare delicious and juicy cutlets that the whole family will love. Just add a little seasoning to the minced meat before cooking the cutlets, and you will get a dish that will definitely suit your taste and add variety to your menu.
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