Pork pate “Scandia Sibiu”

Pork pate "Scandia Sibiu" is a delicious dish prepared with care for taste. Soy protein enriches the pate with proteins, the presence of corn starch gives the dish a delicate texture, and the addition of onions, spices and garlic adds piquancy and depth of flavor. This pate is an excellent choice for those who want to enjoy a rich and rich taste.