Moscow semi-smoked “Lackmann”

Moscow semi-smoked sausage "Lackmann" is a type of sausage product that goes through a partial smoking process. During the cooking process, the sausage is exposed to smoke, which gives it a characteristic aroma and taste that is reminiscent of smoking, but not as intense as a fully smoked sausage. Semi-smoked sausage contains meat with spices, salt and other ingredients. This type of sausage can be used as a meal on its own, as an appetizer, or in other culinary dishes.