Chocolate with banana “Alenka”

Milk chocolate 52.2% (sugar, whole milk powder 22.7%, cocoa butter, cocoa mass, emulsifiers: soy lecithin, E476; Vanilla flavoring); filling with caramel and milk flavor 47.5% (sugar, vegetable oils: palm kernel, palm oil in variable proportions; antioxidants: extract rich in tocopherols, skimmed milk powder, glucose syrup, banana puree (bananas), antioxidants: citric acid, ascorbic acid) , applesauce, humectants: sorbitol syrup, emulsifiers: soy lecithin, vanilla flavor, natural banana flavor, gelling agents: pectin, acidity regulators: sodium citrate, citric acid, sodium carbonate; dyes: curcumin). Cocoa in milk chocolate: minimum 32.9%. May contain traces of eggs, peanuts, hazelnuts, almonds, gluten, sesame and sulfur dioxide.