Cake with milk filling “Barni”

Wheat flour, glucose-fructose syrup, sugar, eggs 12.5%, rapeseed oil, stabilizer (glycerin), skimmed milk powder 3.8%, whole milk powder 2.5%, skimmed cocoa, wheat starch, dextrose, raising agents (diphosphate, carbonate sodium), salt, emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids, soy lecithin), flavorings, thickener (guar gum), acidity regulator (citric acid). May contain similar varieties of nuts.