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Eggplant caviar “Emelya”
2.50 €350 g
Compound
Eggplant 64%, carrots 12%, tomato paste 9.8%, sunflower oil, sugar, onion 3%, salt, parsley 0.4%, ground paprika, acidity regulators: gluconodeltalactone.
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Description
Eggplant caviar "Emelya" is a natural and aromatic dish made from tender eggplants. Thanks to the unique cooking method, each serving of caviar is rich in rich taste and aroma. This dish is ideal as a snack, a spread for sandwiches or as an ingredient for preparing a variety of dishes. Eggplant caviar "Emelya" is a great way to enjoy the taste of summer and natural freshness at any time of the year.
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