Wheat cereal “Hurray!”

Wheat cereal "Hurray!" is a product obtained from wheat grains by removing the outer shells and grinding. The cereal has a fine texture and light yellow color. It is one of the most popular and widely used cereals in the world. Wheat cereal is rich in carbohydrates, fiber, protein, vitamins and minerals such as iron and magnesium. It is widely used in various dishes, including porridges, soups, pilafs, salads and other dishes.